Wine by the Glass (Red)
Malbec (Diseno, Mendoza)7/28
bright medium body. dates, currants.
Shiraz (red diamond, washington)8/32
ripe dark fruits, nice acidity with a smooth vanilla finish.
Pinot Noir (667, california)8/32
cherries, black pepper, lavender, creamy finish
Tempranillo/Grenache Blend (rioja vega, spain)9/36
light tannins with earthy black cherry undertones. a nice and clean easy to drink wine.
Meritage (Hayman & Hill, Monterey County)10/40
Really big. nice sandalwood from the merlot, deep fruit richness.
Cabernet-Franc (Steele, Lake County CA)11/44
Warm leather, soil, toffee.
Malbec (amalaya, mendoza)12/48
Rich and earthy complexity, vibrant rich fruit notes with a spicy black pepper finish.
Pinot Noir (Acrobat from King Estate, Oregon)13/52
Refined luscious berries. Intense depth.
Wine by the Glass (White)
Pinot Grigio (Anterra, Venezie)7/28
nice acidity. grapefruit and lemon peel.
fresh & lively flavor of pear, melon, grapefruit. lightly toasted oak finish.
Rose (Jean-Luc Colombo, France)8/32
refreshing citrus, light mineralities.
Chenian Blanc (sauvion vouvray, loire, france)9/40
medium dry and crisp with hints of melon and dry peaches
Sauvignon Blanc (drylands, New Zealand)10/40
refreshing ripe passion fruit, grapefruits, and citrus.
Riesling (Hogue-Genesis, Washington)10/40
Sun ripened orchard apples, honey.
Chardonnay (Simi, Sonoma)11/44
French oak barrels, vanilla, buttery.
Austrian Pepper (Gruner Vetliner, Austria)11/44
White Pepper, wet flint, strong minerality.
Viognier (wild horse, california)13/52
Rich bouqet, peaches, honeysuckle, melon dew, almost creamy.
Wine by the Bottle (Red)
Old Vine (Santa Duc, Rhone Valley France)31
A nice soft juicy wine with vanilla and toffee notes.
Chianti Classico (Nozzole, Toscano)35
a medium to full-bodied Chianti with fresh flavors of cherry, cranberry, earth, mushroom and leather.
Barbera d’Alba (Pio Cesare, Piedmonte)43
garnet colored, smoothly textured wine, intense flavors of ripe cherry, raspberry, plum and earth.
Malbec (Achaval Ferrer, Mendoza)45
A big, rich red wine with concentrated flavors of blackberry jam, cocoa, vanilla and smoke.
Shiraz (Penfolds Bin 128, Australia47
A silky, full-bodied wine with flavors of black cherry, plum, violet, spice and vanilla.
Pinot Noir (Van Duzer Estate Wine, Willamette Valley, Oregon)59
A rich, complex Pinot Noir, intense flavors of Bing cherry, raspberry, cranberry, subtle suggestions of earth and spice.
Cabernet Sauvignon (Mt. Veeder, Napa)62
85% Cabernet Sauvignon, 8% Merlot, 4% Petit Verdot, 2% Syrah, 1% Malbec. An extraordinary, rich red wine with flavors of black cherry, boysenberry, plum, mocha and vanilla.
Pinot Noir (Foley Estates, Santa Rita Hills)65
A beautiful, silky red wine with luscious flavors of cherry, raspberry, cranberry and spice.
Garnacha (nita, priorat spain)66
silky, wild berry jam, elegant finish.
Cabernet Sauvignon (bulehler, Napa)69
refined black current, tobacco & spice, earthy finish.
Cabernet Sauvignon (Silverado, Napa)75
black cherry, plum, dried herbs, white pepper, roasted coffee and earth. Juicy, oak & fruit, hints of cocoa powder.
Beaune-Theurons (Premier Cru, Louis Jadot, France)82
A complex, medium-bodied Pinot Noir with intense flavors of cherry, raspberry, earth, mineral and dried leaves.
Amarone (Remo Farina, Veneto)102
robust, full-bodied, and velvety. aged for 3–4 years in Slovanian oak barrels, aged 1 more year in bottles to attain its completeness & nobility.
Wine by the Bottle (White)
Pinot Gris (Willamete Valley Vineyards, Oregon)30
Bright & refreshing. aromas of pear & green apple with flavors of key lime, kumquat and lemon grass.
Chardonnay (Liberty School, Central Valley)33
Bright, pale-yellow color with vivid aromas of orange blossom, lemon and green apple. The wine is medium-bodied with bright acids and soft oak notes.
Pinot Grigio (maso canali, trentino Italy)34
This wine is a light fruit bouquet including honeydew melon, cantaloupe, and gooseberries. ripe acidic finish. Very CRISP!
Fume Blanc (Chateau St. Jean, Sonoma County)36
Vibrant aromas of fresh Asian pear, sweet citrus and jasmine blossom jump from the glass. The addition of Semillion to the blend adds depth.
Albarino (don Olagario, Rias Baixas)37
subtle melons and kiwis on the nose. This Spanish favorite has a crisp finish with undertones of wet slate and chalk.
Sancerre (Domaine Thomas & Fils, france)38
A crisp and youthful white wine with mouth-watering flavors of citrus, white flowers and minerals. Rich and fruity.
Sauvignon Blanc (St. Supery, Napa)41
A vibrant, racy wine with intense flavors of pink grapefruit, lime and lemon zest.
White Meritage (St. Supery, Napa)45
A luscious, mouth-watering wine with flavors of peach, nectarine, melon and minerals. Sauvignon blanc and semillon blend.
Riesling (Schloss Reonhartshausen, Rheingau)46
A slightly sweet, yet refreshing riesling with rich flavors of ripe peach, apricot and yellow citrus fruits.
Chardonnay (Landmark overlook, Sonoma)58
A rich creamy wine with flavors of baked pear, apple, lemon custard and toasted almonds.flowers and minerals.
Sparkling by the Glass
Cava Rosé (Poema, Spain)7/28
Bright and vibrant slightly fruity rosé.
Cava Brute (Muscanti, Spain)8/32
Dry, crisp, green apples, citrus.
Moscato d'Asti (Caposaldo, Veneto Italy)8/32
Ripe explosion of nectarines and vanilla. Really creamy finish.
Prosecco (Ruffino, Italy)9/36
A more round and full bodied prosecco. Semi-dry.
Refreshing and crisp rosé with hints of strawberries and raspberries.
Cava (Segura Viudas, Spain)11/44
A nice dry and robust cava with hints of tropical fruits.
Sparkling by the Bottle
Moscato d'Asti (Risata, Italy)32
Prosecco (Voveti, Italy)33
Brut Rosé (Bouvet, France)35
Moet Imperial (France)125
Moet Nectar Imperial (France)175
Veuve Clicquot (France)200
Moet Nectar Rosé (France)200
Dom Perignon (France)350